Blanc de Pom Pom This rare white tea, picked in the spring, is from the Fujian province of Northern China. Pomegranates, the ruby jewel of fruit, elegantly dance with the delicate white tea buds for a profusion of delectable flavor. All Natural Flavors.
Coconut White A blend of delicate white tea from the Fujian province of Northern China blended together with the pure all-natural flavors of coconut. The lightness of white tea combined with the creaminess of coconut makes for a true tea lover’s delight. Put your feet in the sand or drop an umbrella in your tea-cup, either way this tea will take you to the tropics!
Pai Mu Tan Unique to China, and produced in very limited quantities, white tea is made by drying young tea leaves and unopened buds without subjecting them to heat. The result is a delicate brew with a soft, velvety flavor and very little caffeine.
Sangria Blanc A blend of white Pai Mu Tan and crisp Sencha green teas spiked with velvety peach, pineapple, and berry champagne flavors.
