380 Blend Two of the world's best coffees are combined to produce this dark roast blend. A coffee from Central America grown in rich volcanic soil provides heavy body and a smoky flavor, combined with the earthy tones and low acidity of an Indonesian coffee, producing a cup with balanced taste and strong character.
Espresso Maria Named after Mike and Erika Mountanos' youngest daughter. We use beans from South America, Central America, Indonesia and India to create this "true Italian style roast". This medium-roasted Espresso with its distinct cupping notes produces a pleasant, sweet taste and a thick, rich crema. It's the closest you will come to a "true Italian Espresso" without having to go to Italy.
Espresso Roast A unique blend of Central and South American coffees, which produces an excellent thick, rich cream. The smoky fragrance, dark roast, and sharp flavor contribute to the distinguished flavor of this coffee.
Espresso Stratis® A new ultimate espresso coffee! Ultimate because it combines coffees from seven countries, each complementing the other while maintaining their individuality. This complex blend requires the combination of two different roast levels to create a very smooth, sweet, full-bodied flavor and a thick, rich crema.
French Roast Dark Italian The dark color is acquired through extended roasting of Colombia Excelsos and Mexico Pluma to bring all the natural oil to the surface of beans. This produces a strong full, pungent coffee that is also known as Dark Italian.
French-Sumatra We use beans from Central America; roast them to a deep, dark color known and as French Roast and blend together with medium-roasted beans from Sumatra for an intense, full-bodied coffee that's as exotic and intriguing as it sounds.
Houseblend Fancy Our finest blend of Central American coffees blended together with our French Roast coffee offers a full, rich flavor with medium body and perfect acidity.
Kona Blend (20% Kona) A blend of Central and South American beans with a splash of Kona coffee. The result is a sweet-tasting, medium bodied mix with balanced acidity with well-rounded taste.
Lauren`s Blend® This coffee is a special blend named after the first child of the owner of Mountanos Brothers Coffee Company. Lauren`s Blend is a full, smooth blend deepened by a dark, continental style roast. If the flavor of a dark roast is too strong for you, you'll be surprised by the soft, smooth flavor, the deep aftertaste, and the absence of acidity.
Matt`s Blend This blend of Lauren`s Blend (still a secret) and Ethiopia Harrar is full, rich and dark with a nice, slightly wild finish. Excellent as a breakfast coffee or all day for those who prefer darker roasts.
Moka-Java One of the world's oldest and most favored blends, this classic mix contains 1/3 Ethiopian Harrar and 2/3 Java Estate coffee. The strong winey flavor of Moka is complimented by Java's deep body.
Moka-Java Dark One of the world's oldest and most favored blends, this classic mix contains 1/3 Ethiopian Harrar and 2/3 Java Estate coffee. The strong winey flavor of Moka and Java's deep body compliment each other in this dark roast.
Vienna Roast A blend of Central American coffees roasted darker than most but lighter than an Espresso Roast creating a full, rich, sweet-flavored coffee with a beautiful bouquet, known as a light French roast.
